Margaret River Range

With all the fruit being sourced from the famed Margaret River region, these wines have a fantastic pedigree and provide exceptional value for money at their price point. Designed to be easy drinking and very approachable these wines are winning fans around the Australia and around the world.
2014 Sandalford Margaret River Range Cabernet Merlot

2014 Sandalford Margaret River Range Cabernet Merlot

Margaret River has once again been favoured with ideal ripening conditions for the 2014 vintage. Over 1000mL of winter rain meant there was a solid level of sub-soil moisture for the vines. Mild summer conditions prevailed with cool nights and an almost constant breeze producing grapes which held their natural acid balance and had exceptional flavour development at lower sugar levels. Again, all fruit was disease free, with all varieties coming off at perfect ripeness.

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$20.00
2015 Sandalford Margaret River Range Classic Dry White (SSB)

2015 Sandalford Margaret River Range Classic Dry White (SSB)

The 2015 vintage in Margaret River started with an unusually warm winter and plenty of rainfall, followed by mild and windy conditions in November, resulting in a prolonged flowering period. This changed in the second half of December to ideal ripening weather, dry and sunny without any extreme heat events and stayed consistent through to the end of February. The whites all harvested during this period are of exceptional quality, showing intense varietal characters.

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$20.00
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2015 Sandalford Margaret River Range Chardonnay (Copy)

2016 Sandalford Margaret River Range Chardonnay

The mild spring conditions merged into a warm and dry start to summer, with the vines on track slightly earlier than normal. These conditions were interrupted in mid-January 16, with 70mm of rain falling in the vineyard due to a tropical rain event. With this moisture came the challenge of increased fungal pressure on the fruit - 2 weeks out from the white harvest (leading to a very stressed Viticulturalist and Winemaker). For the reds, it gave them a much appreciated drink in the lead up to harvest in late March. Despite this challenge, all fruit harvested was of exceptional quality, showing intense varietal characters.

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$20.00
2015 Sandalford Margaret River Range Classic Dry White (SSB) (Copy)

2016 Sandalford Margaret River Range Classic Dry White (SBS)

The mild spring conditions merged into a warm and dry start to summer, with the vines on track slightly earlier than normal. These conditions were interrupted in mid-January 16, with 70mm of rain falling in the vineyard due to a tropical rain event. With this moisture came the challenge of increased fungal pressure on the fruit - 2 weeks out from the white harvest (leading to a very stressed Viticulturalist and Winemaker). For the reds, it gave them a much appreciated drink in the lead up to harvest in late March. Despite this challenge, all fruit harvested was of exceptional quality, showing intense varietal characters.

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$20.00
2016 Sandalford Margaret River Range Rose

2016 Sandalford Margaret River Range Rose

The mild spring conditions merged into a warm and dry start to summer, with the vines on track slightly earlier than normal. These conditions were interrupted in mid-January 16, with 70mm of rain falling in the vineyard due to a tropical rain event. With this moisture came the challenge of increased fungal pressure on the fruit - 2 weeks out from the white harvest (leading to a very stressed Viticulturalist and Winemaker). For the reds, it gave them a much appreciated drink in the lead up to harvest in late March. Despite this challenge, all fruit harvested was of exceptional quality, showing intense varietal characters.

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$20.00
2016 Sandalford Margaret River Range Shiraz

2016 Sandalford Margaret River Range Shiraz

The mild spring conditions merged into a warm and dry start to summer, with the vines on track slightly earlier than normal. These conditions were interrupted in mid-January 16, with 70mm of rain falling in the vineyard due to a tropical rain event. With this moisture came the challenge of increased fungal pressure on the fruit - 2 weeks out from the white harvest (leading to a very stressed Viticulturalist and Winemaker). For the reds, it gave them a much appreciated drink in the lead up to harvest in late March. Despite this challenge, all fruit harvested are of exceptional quality, showing intense varietal characters.

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$20.00

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Licensee: Sandalford Wines Pty Ltd | License Number: 623 005 3397 | ABN: 62 008 743 173 Address: 3210 West Swan Rd Caversham Western Australia 6055 | Phone: 08 9374 9374

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